1 Job in SAUTEE, GA
UHS is Hiring a COOK I Near SAUTEE, GA
Black Bear Lodge
Cook-I
Weekend Shift Differentials
Foundations Recovery Network (FRN) is the premier provider of integrated treatment for co-occurring addiction and mental health concerns, offering residential and outpatient services nationwide. Located in the serene forest foothills of northern Georgia, Black Bear Lodge is a 115- bed place of solace and healing for those individuals suffering from addiction and mental health issues. We are a residential treatment center offering a comprehensive, integrated program that addresses the needs of the whole person—mind, body, and spirit. Our system of care is personalized, evidence-based, and research-proven. Patients can self-reflect and find strength for life change amid the beauty of the expansive sky and the natural tranquility that characterizes our location.
Benefits for a Cook I include:
- Caring, Challenging, and Rewarding Work Environment
- Full Benefits Package with Generous Paid Time Off Program
- Competitive Compensation
- Free Meals
- Career Development opportunities within UHS and its 300 Subsidiaries
What do our current Sous Chef’s Like about working at Black Bear?
- Love preparing meals for patients
- Doing work that is purposeful
- Beautiful campus
- Great Benefits
- Awesome Staff to work with the patients
Essential Duties and Responsibilities
- Prepares and serves food according to set standards.
- Maintains safe standards throughout all food preparation and storage areas.
- Monitors and assists in daily cleanup of kitchen.
- Reports Dietary issues to supervisor.
- Monitors and obtains supplies needed for kitchen.
- Promotes safety and proper sanitation in kitchen.
- Controls food waste.
Education and Experience
- High School diploma or GED or graduate from Culinary School required
Job Summary
Full Time
Hospital
$32k-40k (estimate)
04/13/2024
04/12/2025
uhsinc.com
SAN CARLOS, TX
>50,000
1979
DOUG MATNEY
$10B - $50B
Hospital
Related Companies
The job skills required for COOK I include Food Preparation, etc. Having related job skills and expertise will give you an advantage when applying to be a COOK I. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by COOK I. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for COOK I positions, which can be used as a reference in future career path planning. As a COOK I, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary COOK I. You can explore the career advancement for a COOK I below and select your interested title to get hiring information.
If you are interested in becoming a Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Cook job description and responsibilities
Fast Food Cooks also order and take charge in delivery of supplies.
01/29/2022: Chico, CA
Cooks must be able to follow directions given by the chef and from recipes.
02/12/2022: Schenectady, NY
Cooks need to present food that fits nicely on the plate, looks clean and appealing to the customer with appropriate garnishes and decorative elements.
02/23/2022: Saint Cloud, MN
Cooks need to understand orders and follow recipes to prepare dishes correctly.
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Some restaurant cooks may order supplies and help maintain the stock room.
02/14/2022: Poughkeepsie, NY
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Cook jobs
Cooks must demonstrate strong leadership and communication skills and have the ability to motivate others.
02/04/2022: Burlington, VT
Cooks can also gain experience at restaurants doing prep work and then work their way up to becoming a cook.
02/20/2022: Carson City, NV
Cooks usually work under the direction of chefs, head cooks, or food service managers.
02/04/2022: Parkersburg, WV
Most cooks learn their skills through on-the-job training and work-related experience.
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On a daily basis, Fast Food Cooks operate large-volume cooking equipment, such as grills, deep-fat fryers, or griddles.
12/17/2021: Galveston, TX
Step 3: View the best colleges and universities for Cook.
